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World without fish / (Record no. 316059)

000 -LEADER
fixed length control field 01277cam a2200325 a 4500
CONTROL NUMBER
control field 000039366551
CONTROL NUMBER IDENTIFIER
control field CaOOAMICUS
DATE AND TIME OF LATEST TRANSACTION
control field 20110711 .0
FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 100912s2011 nyua 001 0 eng d
CATALOGING SOURCE
Original cataloging agency CaBVA
Language of cataloging eng
LIBRARY OF CONGRESS CALL NUMBER
Classification number SH329.O94
Item number K87 2011
DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 338.3/727
Edition number 22
INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780761156079
INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0761156070
AUTHOR NAME
AUTHOR NAME Kurlansky, Mark.
TITLE STATEMENT
Title World without fish /
Statement of responsibility, etc Mark Kurlansky ; [illustrations by Frank Stockton].
PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New York :
Name of publisher, distributor, etc Workman Pub.,
Date of publication, distribution, etc c2011.
PHYSICAL DESCRIPTION
Extent xxiii, 183 p. :
Other physical details ill. (some col.) ;
Dimensions 24 cm.
GENERAL NOTE
General note Includes index.
SUMMARY, ETC.
Summary, etc The alarming true story of what's happening to the fish, the oceans and our environment. It tells how and why the fish we most commonly eat, including tuna, salmon, cod and swordfish, could become extinct within fifty years. It is a call to action. With its focus on supporting sustainable fishing it shows how from little steps to big kids and -- and must make a difference.
SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Overfishing
SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Fishes
SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Bottom fishing
SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Sustainable fisheries
SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Water
SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Global warming
ADDED ENTRY--PERSONAL NAME
Personal name Stockton, Frank,
Relator term ill.
ADDED ENTRY ELEMENTS (KOHA)
Koha item type 01. English Non Fiction
Copies
Piece designation (barcode) Koha full call number School Code
UPEI14131338.3 KUREducation Learning Commons