MARC View

Normal View MARC View ISBD View

Food / (Record no. 157995)

000 -LEADER
fixed length control field 00944cam a2200325 a 4500
CONTROL NUMBER
control field 00005173
CONTROL NUMBER IDENTIFIER
control field DLC
DATE AND TIME OF LATEST TRANSACTION
control field 100908100406
FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 000816s2001 ilua j b 001 0 eng
LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 00063268
INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1588101029 (library binding)
CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency DLC
Modifying agency DLC
AUTHENTICATION CODE
Authentication code pcc
-- lcac
LIBRARY OF CONGRESS CALL NUMBER
Classification number TX641
Item number .H34 2001
DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.3
AUTHOR NAME
AUTHOR NAME Hall, Margaret,
TITLE STATEMENT
Title Food /
Statement of responsibility, etc Margaret C. Hall.
PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Chicago :
Name of publisher, distributor, etc Heinemann Library,
Date of publication, distribution, etc c2001.
PHYSICAL DESCRIPTION
Extent 32 p. :
Other physical details col. ill. ;
Dimensions 23 cm.
SERIES STATEMENT/ADDED ENTRY--TITLE
Title Heinemann first library
SERIES STATEMENT
Series statement Around the world
BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references (p. 32) and index.
SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Gastronomy.
ADDED ENTRY ELEMENTS (KOHA)
Koha item type 01. English Non Fiction
LOCAL PROCESSING INFORMATION (OCLC)
d 641.3 HAL
c 344
Copies
Piece designation (barcode) Koha full call number School Code
DONA8968641.3 HALDonagh Regional School
UPEI10084641.3 HALEducation Learning Commons